Rob Moshein - Austin Wine Guy
Celebrate all things Cab today! world wide #Cabernet day
September 02, 2010
Today is the celebration of all things Cabernet. Just open a bottle of Cab, taste, and post it to Twitter or Facebook with the hashtag #Cabernet. That easy.
I will be over at East End Wines this evening, 6pm -8pm, pouring two Cab centric Bordeaux wines from the Haut Medoc. I'll post and review then, and come back to fill you in later.
Until then, Cheers and #Cabernet
Chateaux Greysac Medoc 2006: Tight at first, a bit overly acidic finish and light nose. About an hour later, it developed a pleasant dried cherry and beefy tone.
Vieux Chateau Landon Medoc 2006: Lovely, classic Bordeaux tones of dark cherry and cedar box, good balanced acidity and a nice complex layer of flavors that never got heavy. Best with food, but then most BDX wines are...